Atlantic herring
in mushroom sauce with chanterelles
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- Perfect pairing of chanterelles flavour with herring
- delicate fish
- creamy sauce
- portion for greater appetite
Explore Product
-
herring fillets
-
marinated onion
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pickled chanterelles
-
cream
-
champignons
Herring fillets (32%)*, rapeseed oil, water, cream (9.6%), pickled mushrooms (7.1%) [champignons (4.7%), chanterelles (1.2%), nameko mushrooms (1.2%)], marinated onion (6%), sugar, yoghurt (milk, starch), fried onion with mushrooms (2%) [onion (1.1%), dried slippery jack (0.6%), rapeseed oil, spice (dried vegetables, flavour enhancer: E621; hydrolysed soy protein, colour: riboflavins), acidity regulator (citric acid), black pepper], salt, vinegar, modified starch, egg yolk, mushroom flavouring (contains milk), paprika and turmeric extracts, acidity regulator (acetic acid), preservatives (potassium sorbate, sodium benzoate).
In 100 g of product: Energy (kJ/kcal) 1333/322, Fat (g) 30.0, of which saturates (g) 4.5, Carbohydrate (g) 6.4, of which sugars (g) 5.5,
Protein (g) 6.5, Salt (g) 1.8
The product contains: fish, milk, soya and eggs.
The product may contain: mustard, crustaceans and celery.
Each serving (100 g of product) delivers:
- 0 Kilocalories
- 0 g Carbohydrate
- 0 g Protein
- 0 g Fat
Which gives In practice
- 0 % Daily reference intake for energy of an average adult
- 0 Steps
- 0 Minutes Vigorous dance
- 0 Hours Sleeping