Atlantic herring

in mushroom sauce with penny bun


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      Atlantic herring in mushroom sauce with penny bun
      • marinated herring
      • creamy sauce
      • with penny bun
      • perfect pairing of mushrooms and herring


      • herring

      • cream

      • penny bun

      • parsley

      • champignons

      herring fillets (32%) (herring, sugar, salt, vinegar, yeast extract, maltodextrin, stabiliser: sodium gluconate; acidity regulators: citric acid, ascorbic acid, malic acid), rapeseed oil, water, cream (10.1%) (cream, stabiliser: carrageenan), pickled mushrooms (9.5%) [champignons (8.1%), penny bun (1.4%)], marinated onion (6.8%), sugar, vinegar, yoghurt (skimmed milk, modified starch, pork gelatine, stabiliser: guar gum), salt, egg yolk, parsley, ground mustard, turmeric, black pepper, flavouring (contains milk), plant concentrate (apple, carrot, hibiscus, molasses), thickeners (guar gum, xanthan gum), preservatives (potassium sorbate, sodium benzoate)

      In 100 g of product: Energy (kJ/kcal) 1268/307, Fat (g) 29.0, of which saturates (g) 4.7, Carbohydrate (g) 5.7, of which sugars (g) 5.0

      Protein (g) 5.6, Salt (g) 1.7

      Product contains: fish, milk, eggs and mustard.

      Product may contain: crustaceans, soya and celery.

      Each serving(100 g of product) delivers:

      • 0Kilocalories
      • 0gCarbohydrate
      • 0gProtein
      • 0gFat

      Which givesIn practice

      • 0 %Daily reference intake for energy of an average adult
      • 0Steps
      • 0 MinutesVigorous dance
      • 0 HoursSleeping