Atlantic herring

in salsa sauce

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      Atlantic herring in salsa sauce
      • marinated herring
      • aromatic sauce
      • balanced portion of the energy
      • source of protein

      Other flavours

      Atlantic herring

      Atlantic herring

      in cream sauce

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      Atlantic herring

      Atlantic herring

      in mustard sauce

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      Explore Product

      • sliced herring fillets

      • tomato paste

      • pineapple

      • onion

      • carrot

      sliced herring fillets (42%) (Clupea harengus)*, water, sugar, tomato paste (4.3%), pineapple (3.6%), onion (2.8%), carrot (1.9%), modified starch, vinegar, bamboo, celery, wine vinegar, red pepper, salt, flavouring, preservatives (potassium sorbate, sodium benzoate).

      *Caught in the North-East Atlantic (FAO 27) in North Sea or Norwegian Sea by midwater otter trawls (A), purse seines (B).

      In 100 g of product: Energy (kJ/kcal) 630/150, Fat (g) 4.7, of which saturates (g) 0.8, Carbohydrate (g) 19.7, of which sugars (g) 18.3,

      Protein (g) 7.0, Salt (g) 2.4

      Possible natural variations

      Product contains: fish and celery.

      Product may contain: crustaceans, gluten, celery, mustard, milk and soya.

      Each serving (100 g of product) delivers:

      • 0 Kilocalories
      • 0 g Carbohydrate
      • 0 g Protein
      • 0 g Fat

      Which gives In practice

      • 0  % Daily reference intake for energy of an average adult
      • 0 Steps
      • 0  Minutes Vigorous dance
      • 0  Hours Sleeping