Atlantic herring
in yoghurt sauce
Without
Gluten
Gluten
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Without
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Gluten
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- Yoghurt sauce
- Aromatic herbs
- Marinated Herring
- Natural source of vitamin D
Explore Product
-
herring fillets
-
rapeseed oil
-
yoghurt
-
apple
-
celery
Herring fillets* (32%), rapeseed oil, yoghurt (16%) (milk, starch), water, onion (6%), cucumber (4.8%), apple (3.4%), sugar, cream , vinegar, starch, salt, parsley, egg yolk, acidity regulators (acetic acid, sodium acetates), preservatives (potassium sorbate, sodium benzoate).
In 100 g of product: Energy (kJ/kcal) 1018/246, Fat (g) 21.0, of which saturates (g) 2.8, Carbohydrate (g) 8.4, of which sugars (g) 6.6,
Protein (g) 5.7, Salt (g) 1.5. Possible natural variations
The product contains: fish, milk and eggs.
The product may contain: crustaceans, soya, celery and mustard.
Each serving (100 g of product) delivers:
- 0 Kilocalories
- 0 g Carbohydrate
- 0 g Protein
- 0 g Fat
Which gives In practice
- 0 % Daily reference intake for energy of an average adult
- 0 Steps
- 0 Minutes Vigorous dance
- 0 Hours Sleeping