Herring fillets

herring fillets (60%) (Clupea harengus)*, rapeseed oil, salt, allspice extract

*Caught in North-East Atlantic (FAO 27) by midwater otter trawls.

In 100 g of product: Energy (kJ/kcal) 1840/446, Fat (g) 44.3, of which saturates (g) 5.3, of which  mono-unsaturates (g) 25.9,

of which polyunsaturates (g) 11.5, Carbohydrate (g) 0, of which sugars (g) 0, Protein (g) 11.8, Salt (g) 0.95, omega-3 fatty acids (g) 5.6,

omega-6 fatty acids (g) 5.9.

Possible natural variations

Product contains fish.