Herring fillets

salted a'la Matjas

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      Herring fillets salted a'la Matjas
      • HORECA packaging
      • Salted herring
      • Mild flavour


        • herring fillets

        • salt

        herring fillets (80%) (Clupea harengus)* water, salt, acidity regulators (sodium citrates, sodium acetates, citric acid, malic acid), maltodextrin, glucose, flavour enhancer (monosodium glutamate), antioxidant (sodium ascorbate), preservative (sodium benzoate).

        *Caught in the North-East Atlantic (FAO 27) in the North Sea (1), Norwegian Sea (2), Skagerrak and Kattegat (8), Iceland Grounds (19) by midwater otter trawls (A), purse seines (B). Correct marking of a catch subarea and fishing gear - look at the text behind the Use by Date.

        In 100 g of product: Energy (kJ/kcal) 591/142, Fat (g) 11.0, of which saturates (g) 2.5, Carbohydrate (g) 0.1, of which sugars (g) <0.5

        Protein (g) 9.7, Salt (g) 7.5

        Product contains: fish.

        Product may contain: mustard and gluten.

        Each serving(100 g of product) delivers:

        • 0Kilocalories
        • 0gCarbohydrate
        • 0gProtein
        • 0gFat

        Which givesIn practice

        • 0 %Daily reference intake for energy of an average adult
        • 0Steps
        • 0 MinutesVigorous dance
        • 0 HoursSleeping