Herring single portion

in mushroom sauce with chanterelles

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      Herring single portion in mushroom sauce with chanterelles
      • Perfect pairing of chanterelles and herring
      • Delicate fish
      • Creamy sauce
      • Single portion!


      • marinated herring

      • cream

      • mushrooms

      • chanterelles

      herring fillets (40%), rapeseed oil, water, cream (8.5%), mushrooms (6.4%) [champignons (4.2%), chanterelles (1.1%), nameko (1.1%)], onion, sugar, yoghurt (milk, starch), salt, fried onion with mushrooms [onion, slippery jack (0.6%), rapeseed oil, spice (contains: flavour enhancer: E621; hydrolysed soy protein, colour: riboflavins], vinegar, modified starch, egg yolk, flavouring (contains milk), paprika and turmeric extracts, acidity regulators (acetic acid, citric acid), preservatives (potassium sorbate, sodium benzoate).

      In 100 g of product: Energy (kJ/kcal) 1280/309, Fat (g) 28.0, of which saturates (g) 4.2, Carbohydrate (g) 6.4, of which sugars (g) 5.6,

      Protein (g) 7.8, Salt (g) 1.9

      Possible natural variations

      Product contains: fish, milk, soya and eggs.

      Product may contain: mustard, crustaceans and celery.

      Each serving(100 g of product) delivers:

      • 0Kilocalories
      • 0gCarbohydrate
      • 0gProtein
      • 0gFat

      Which givesIn practice

      • 0 %Daily reference intake for energy of an average adult
      • 0Steps
      • 0 MinutesVigorous dance
      • 0 HoursSleeping