Herring single portion
in mushroom sauce with chanterelles
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- Perfect pairing of chanterelles and herring
- Delicate fish
- Creamy sauce
- Single portion!
ExploreProduct
marinated herring
cream
mushrooms
chanterelles
herring fillets (40%), rapeseed oil, water, cream (8.5%), mushrooms (6.4%) [champignons (4.2%), chanterelles (1.1%), nameko (1.1%)], onion, sugar, yoghurt (milk, starch), salt, fried onion with mushrooms [onion, slippery jack (0.6%), rapeseed oil, spice (contains: flavour enhancer: E621; hydrolysed soy protein, colour: riboflavins], vinegar, modified starch, egg yolk, flavouring (contains milk), paprika and turmeric extracts, acidity regulators (acetic acid, citric acid), preservatives (potassium sorbate, sodium benzoate).
In 100 g of product: Energy (kJ/kcal) 1280/309, Fat (g) 28.0, of which saturates (g) 4.2, Carbohydrate (g) 6.4, of which sugars (g) 5.6,
Protein (g) 7.8, Salt (g) 1.9
Possible natural variations
Product contains: fish, milk, soya and eggs.
Product may contain: mustard, crustaceans and celery.
Each serving(100 g of product) delivers:

- 0Kilocalories
- 0gCarbohydrate
- 0gProtein
- 0gFat
Which givesIn practice
- 0 %Daily reference intake for energy of an average adult
- 0Steps
- 0 MinutesVigorous dance
- 0 HoursSleeping