Vegan salad


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      Vegan salad egg-flavour


        vegetables (64.7%) [cooked potatoes (31.5%), cooked carrot (21.5%), marinated celery (11.7%)], vegan mayonnaise (33.5%) [rapeseed oil, water, vinegar, sugar, salt, modified starch, thickeners (guar gum, xanthan gum)], chives, acidity regulators (sodium acetates, citric acid), ground mustard, turmeric, flavouring (0.3%) (contain black salt), glucose, inactive dried yeast, black pepper.

        In 100 g of product: Energy (kJ/kcal) 755/182, Fat (g) 15.0, of which saturates (g) 1.1, Carbohydrate (g) 9.7, of which sugars (g) 3.3,

        Protein (g) 1.1, Salt (g) 1.6

        Product contains: celery, mustard.

        Product may contain: fish, crustaceans, eggs, milk, gluten, soya and sesame.

        Each serving(100 g of product) delivers:

        • 0Kilocalories
        • 0gCarbohydrate
        • 0gProtein
        • 0gFat

        Which givesIn practice

        • 0 %Daily reference intake for energy of an average adult
        • 0Steps
        • 0 MinutesVigorous dance
        • 0 HoursSleeping