Atlantic herring

in yoghurt sauce

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Gluten

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    Without
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      Atlantic herring in yoghurt sauce
      • Yoghurt sauce
      • Aromatic herbs
      • Marinated Herring
      • Natural source of vitamin D

      ExploreProduct

      • herring fillets

      • rapeseed oil

      • yoghurt

      • apple

      • celery

      Herring fillets* (32%), rapeseed oil, yoghurt (16%) (milk, starch), water, onion (6%), cucumber (4.8%), apple (3.4%), sugar, cream , vinegar, starch, salt, parsley, egg yolk, acidity regulators (acetic acid, sodium acetates), preservatives (potassium sorbate, sodium benzoate).

      In 100 g of product: Energy (kJ/kcal) 1018/246, Fat (g) 21.0, of which saturates (g) 2.8, Carbohydrate (g) 8.4, of which sugars (g) 6.6,

      Protein (g) 5.7, Salt (g) 1.5. Possible natural variations

      The product contains:fish, milk and eggs.

      The product may contain: crustaceans, soya, celery and mustard.

      Each serving(100 g of product) delivers:

      • 0Kilocalories
      • 0gCarbohydrate
      • 0gProtein
      • 0gFat

      Which givesIn practice

      • 0 %Daily reference intake for energy of an average adult
      • 0Steps
      • 0 MinutesVigorous dance
      • 0 HoursSleeping