Vegetable

salad with egg

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      Vegetable salad with egg
      • TASTY COMPOSITION OF VEGETABLES
      • CLASSIC TASTE
      • QUICK SNACK
      • TASTY MEAL

        ExploreProduct

        • carrot

        • rapeseed oil

        • cooked eggs

        • spices

        • potatoes

        potatoes (30 %), carrot (19.4 %), rapeseed oil, cooked eggs (9 %), water, celery (8.3 %), sugar, ground mustard, spices, vinegar, salt, chives, egg yolk, acidity regulators (lactic acid, sodium acetates), preservatives (potassium sorbate, sodium beznoate)

        In 100 g of product: Energy (kJ/kcal) 957/231, Fat (g) 20.4, of which saturates (g) 2.1, Carbohydrate (g) 8.9, of which sugars (g) 3.0,

        Protein (g) 2.3, Salt (g) 1.1

        Possible natural variations

        Product contains: eggs and products thereof, celery and mustard.

        Product may contain: fish, crustaceans, gluten, sesame, soya and milk.

        Each serving(100 g of product) delivers:

        • 0Kilocalories
        • 0gCarbohydrate
        • 0gProtein
        • 0gFat

        Which givesIn practice

        • 0 %Daily reference intake for energy of an average adult
        • 0Steps
        • 0 MinutesVigorous dance
        • 0 HoursSleeping