Polish

vegetable salad

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      Polish vegetable salad
      • RICH IN VEGETABLES
      • SOURCE OF ENERGY
      • CONVENIENT PACKAGING
      • DELICIOUS INGREDIENTS' COMPOSITION

      Explore Product

      • Potatoes

      • Carrots

      • green peas

      • Canned cucumbers

      cooked potatoes (43 %), cooked carrot (18 %), water, tinned green peas (11 %), rapeseed oil, sugar, pickled cucumber (1.5 %), salt, vinegar, modified starch, egg yolk, black pepper, acidity regulator (lactic acid), preservatives (potassium sorbate, sodium benzoate).

      In 100 g of product: Energy (kJ/kcal) 610/146, Fat (g) 9,4, of which saturates (g) 0,8, Carbohydrate (g) 13,0, of which sugars (g) 4,2, Protein (g) 1,6, Salt (g) 1.2.

      Possible natural variations

      The product contains: eggs. 

      The product may contain: fish, crustaceans, milk, gluten, mustard, celery and soya. 

      Each serving (100 g of product) delivers:

      • 0 Kilocalories
      • 0 g Carbohydrate
      • 0 g Protein
      • 0 g Fat

      Which gives In practice

      • 0  % Daily reference intake for energy of an average adult
      • 0 Steps
      • 0  Minutes Vigorous dance
      • 0  Hours Sleeping